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Green Anti-Inflammatory Juice
Prep: 10 min
1 servings
EasyA vibrant green juice combining celery, cucumber, ginger, turmeric, and leafy greens. A concentrated dose of anti-inflammatory compounds in every sip.
Anti-Inflammatory Ingredients
Ingredients
- 4 stalks celery
- 1 cucumber
- 2 cups spinach or kale
- 1 green apple
- 1 inch fresh ginger
- 1/2 inch fresh turmeric (or 1/4 tsp powder)
- Juice of 1/2 lemon
Instructions
1
Wash all produce thoroughly.
2
Cut cucumber, apple, and celery into pieces that fit your juicer.
3
Feed ingredients through the juicer, alternating leafy greens with watery vegetables.
4
Add ginger and turmeric through the juicer.
5
Stir in fresh lemon juice.
6
Drink immediately for maximum nutritional benefit. Stir before drinking.
Nutritional Information
120
Calories
4g
Protein
26g
Carbs
1g
Fat
2g
Fiber
Tags
#anti-inflammatory#juice#green#detox#vegan#low-calorie
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